This weekend my husband wanted me to make something with peanut butter, so I decided to whip up some very easy peanut butter cookies.


1 cup natural peanut butter

1 cup cane sugar

1 large organic egg

3/4 cup of chocolate chips of choice


Pre-heat oven to 350 degrees. Line a tray with parchment paper. In a bowl beat egg and then add natural peanut butter and cane sugar. Mix together until completely combined. Stir in chocolate chips. Form dough into tablespoon size balls and then flatten gently with a fork. Bake for 8 minutes. Let cool on tray for a few minutes and then transfer to a cooling rack for 5 -10 minutes. I put them in the freezer after for a harder cookie. Yummy!! Enjoy!